Healthy, Delicious Olives... Indoors!

It's the most versatile variety on the market: The Arbequina Olive Tree. Not only does it produce table olives, but it's also used to make highly-valued olive oil. And this tree offers evergreen beauty and fragrant spring blooms to go along with its succulent fruit. Plus, it's self-fertile and bears fruit earlier than any other olive tree.

Even better? Arbequina is among the most cold-tolerant olive types and is also adaptable to a variety of growing conditions. Even with considerable neglect, this tree will grow in any well-drained soil and sun. It's a particularly great choice for drought-ridden climates.

In spring, small, fragrant cream-colored blooms peek out from attractive green foliage. They're followed by masses of olives in summer, emerging green and then darkening to glossy brown. Because we've grafted and grown your Arbequina from proven rootstock, you get delicious, healthful harvests and easy growth, year after year.

So, no matter where you live, you can capture the exotic beauty and fabulous flavor of the Mediterranean with this easy-to-grow tree. Get your own Arbequina Olive today!

Planting and Care